Experience authentic Serbian dining with strong local flair

Join us for a tantalizing culinary experience at the Old Mill’s on-site restaurant. While making use of fresh and sustainable ingredients, OMB Larder is proud of its zero-kilometer philosophy when it comes to sourcing ingredients. A celebration of Serbian tradition, from breakfast to dinner and post-dinner drinks.


OMB Larder

Creative without losing touch with tradition, OMB Larder pays special tribute to Serbian culinary culture by infusing modern cooking techniques with local flavor. At the heart of our seasonal menus is a dedication to sustainable ingredients by following a zero-kilometer philosophy. The restaurant’s sleek interior is a nod to the mill’s heritage, underlined by an industrial chic design and soft mood lighting.


Wind down with a glass of local Serbian wine at our fireplace located in the hotel lobby, or simply take in the calm ambience and reflect on your journey.

Meet Our Team

Behind our ambitious kitchen is an experienced culinary team, spearheaded by Head Chef Milan Lekić. Born in the Serbian province of Vojvodina, Milan brings a strong respect for local flavors to the table and a dedication to creating memorable culinary experiences. Together with our experienced Restaurant & Events Manager Marko Isaković, we are proud to be one of the top culinary teams in the Belgrade food scene.

Opening hours

Breakfast buffet: 6:30-10:30
Restaurant: 10:30-23:00
Sunday Lunch: Noon-17:00


T: +381 (0) 11 6 357 359
E: info@omb.rs
Book Now

OMB Larder Menu

To Top

We use cookies to improve your website experience: Cookie Policy. By continuing, you consent to our use of cookies.